DIET IN PREGNANCY

Stampa

Enrollment year

2020/2021

Academic year

2021/2022

Regulations

DM270

Academic discipline

MED/49 (APPLIED DIETARY SCIENCES )

Department

DEPARTMENT OF CLINICAL-SURGICAL, DIAGNOSTIC AND PEDIATRIC SCIENCES

Course

MIDWIFERY

Curriculum

PERCORSO COMUNE

Year of study

2°

Period

2nd semester (01/03/2022 - 30/06/2022)

ECTS

Lesson hours

15 lesson hours

Language

Italian

Activity type

WRITTEN TEST

Teacher

CENA HELLAS (titolare) - 1 ECTS

Prerequisites

chemistry and physiology

Learning outcomes

Acquire knowledge in the field of nutrition and in particular in physiological conditions such as pregnancy

Course contents

Nutritional status, nutritional needs, physiological diet, changes in requirements in physiological pregnancy conditions, nutrition as prevention of risk factors in pregnancy

Teaching methods

lectures

Reccomended or required readings

Krause's Food and the Nutrition Care Process

Assessment methods

written test

Further information

The course will be held online in compliance with health regulations

Sustainable development goals - Agenda 2030

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